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Tenuta Venterra

Venterra

Venterra

Extra virgin olive oil * Blend
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BIO | IT-BIO-005
Italy Agriculture
71,10 €
71,10 €
€23,70/L
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Taxes included. Shipping calculated at checkout.
Content

Origin: Italy, Puglia

Variety: Leccino, Peranzana, Coratina, and Picholine

Profile: Balanced

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Fruitiness
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Bitterness
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Pungency

SKU:8057680290124

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Tenuta Venterra is a family-run olive estate created with the clear mission of producing extra virgin olive oils of consistently high quality. Located in the heart of the Taranto peninsula, the estate benefits from a privileged geographic position, favorable climate, and exceptional environmental purity — including clean air and high-quality irrigation water.

The property extends across approximately 115–120 hectares, with 87 hectares planted with olive trees and additional land dedicated to future plantings and vineyards. The groves host traditional and native Puglian varieties such as Frantoio, Leccino, Coratina, Pecholine, Peranzana, and majestic century-old Ogliarola trees set across gentle hillsides.

Tenuta Venterra is cultivated according to certified organic agriculture, avoiding synthetic chemicals and respecting natural maturation cycles. The estate is characterized by a rich polyculture system where diverse olive varieties coexist harmoniously, enhancing biodiversity and flavor complexity.

Production follows strict quality standards: olives are carefully selected, processed using modern oxygen-free extraction technologies, and stored in temperature-controlled facilities. This meticulous approach results in extra virgin olive oils with a delicate sensory profile and lower perceptions of bitterness and pungency, while fully preserving freshness and varietal character.

Ingredients (allergens in bold): Natural ingredients : 100% Extra Virgin Olive Oil

Nutritional values Per 100 ml
Energy 3389 kJ / 824 kcal
Fat 91.6 g
···of which saturates 14.03 g
Carbohydrates 0.0 g
··· of which sugars 0.0 g
Dietary fibers 0.0 g
Protein 0.0 g
Salt 0.0 g

Legal Information
Product designation Extra virgin olive oil - Superior category olive oil obtained directly from olives and solely by mechanical means
Country of origin Italy
Region Puglia
Net quantity
5 l
Ingredients
100% Extra Virgin Olive Oil
Allergens None
Use & storage instructions Store in a cool, dry place away from light and heat, ideally between 14–18 °C. Once opened, consume within 6 months. Natural sediment may occur without affecting quality
Producer & Importer
Producer Tenuta Venterra di Ferrara Antonella; Via XX Settembre 3 - 74123, Taranto (TA), Italy
Contact
Responsible food business operator (Importer) Tresmundi GmbH, Schwanenblumenplatz 18, 22119, Hamburg
Production & Origin Details
Cultivar/Variety Leccino, peranzana, coratina, picholine
Country Italy
Region Puglia
Notices
Label notice Nutritional values and packaging may vary. For accurate information, please refer to the product description

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