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Schiena Vini

Albachiara

Albachiara

White wine · Single varietal · dry

Regular price 10,70 €
Regular price Sale price 10,70 €
Unit price €14,27/L
Sale Sold out
Taxes included. Shipping calculated at checkout.
Content
Vintage

Origin: Italy, Puglia

Appelation: Salento IGP

Grapes: Malvasia Bianca

Alcohol: 12.0 % · Bottle size: 750 l

Tresmundi rating
3.8/5
Body
Light Bold
Acidity
Soft Acidic
Sweetness
Sweet Dry
Tannins
Smooth Tannic

Albachiara – Malvasia Bianca is a fresh and expressive southern Italian white wine. Balanced, smooth and aromatic, it highlights the natural fragrance and fruit purity of Malvasia Bianca, offering a summery, Mediterranean personality with every sip.

SKU: SKU:8057018970049

Quantity

Low stock

Delivery: (DE) 3-5 days | (CH) 7 - 10 days
View full details

Made in Francavilla Fontana, Albachiara captures the dawn-like brightness suggested by its name. The warm climate of Puglia and cool fermentation techniques preserve the grape’s melon and mango notes while maintaining a crisp, refreshing texture. Stainless-steel ageing ensures purity and a clean, fruit-driven style ideal for seafood and aperitif occasions.

Albachiara – Malvasia Bianca Salento IGP presents in the glass with a straw-yellow colour and clear luminosity. The wine opens with fresh melon and ripe mango, followed by gentle tropical fruit accents. On the palate it is smooth, fresh, balanced and persistent, offering a clean finish with lingering melon and mango notes.

Pairing: Excellent with seafood, shellfish, light appetizers or as a refreshing aperitif.

The Schiena Vini project was launched in 1991 by Giuseppe Schiena, who grew up in a family of winemakers. In 1993, he acquired 30 hectares of vineyards in the picturesque landscape of Francavilla Fontana, known as the “Land of the Emperors.” The foundation for producing quality wine lies in immaculate and fragrant grapes, and the estate places the greatest importance on the careful cultivation of its vineyards.

The vineyards are located in northern Salento, around Francavilla Fontana. The soils are medium-textured and rich in limestone, with some prominent rocky outcrops; the area benefits from an ideal microclimate for the development of colorful and aromatic grapes.

Schiena’s winery works nearly 360 days a year, investing eyes, hands, feelings, and heart. This passion makes it possible to obtain healthy, fragrant grapes without the use of chemicals. Harvesting is carried out exclusively and consistently by hand.

The company’s environmentally friendly approach is also reflected in the choice of lightweight bottles and the limited use of sulfites, underscoring its commitment to sustainable practices.

On its 35 hectares of vineyards, Schiena produces around 40,000 bottles of white and red wine annually. The range focuses on traditional Apulian grape varieties such as Primitivo, Negroamaro, Susumaniello, and Malvasia, aiming more for quality than for quantity.

Ingredients (allergens in bold): Natural ingredients : Grapes · Preservatives and antioxidants : Sulphites , Potassium hydrogen sulphite (E228) · Stabilising agents : Calcium alginate (E456) , Mannoproteins

Nutritional values Per 100 ml
Energy 275 kJ / 66 kcal
Fat 0.0 g
···of which saturates 0.0 g
Carbohydrates 2.0 g
··· of which sugars 2.0 g
Dietary fibers 0.0 g
Protein 0.0 g
Salt 0.0 g

Legal Information
Product designation White wine
Type/Color White wine
Alcohol content 12.0 % vol
Country of origin Italy
Region Puglia
Appelation Salento IGP
Classification Protected Geographical Indication (IGP)
Net quantity 750 ml
Contains sulphites Yes
Allergens See tab above containing Ingredients, nutrition & allergens
Use & storage instructions Store in a cool, dark place at a constant temperature of 13–18 °C
Producer & Importer
Producer Schiena Vini s.r.l; Corso Vittorio Emanuele 101, 72021 Villa Castelli (BR), Italy
Contact commerciale@schienaivini.com
Responsible food business operator (Importer) Tresmundi GmbH, Schwanenblumenplatz 18, 22119, Hamburg
Vineyard & Production Details
Grape varieties Malvasia Bianca
Terroir Limestone
Production method

Harvest – Late August

The grapes are hand-picked during the last ten days of August to retain freshness and aromatic clarity.

Fermentation & Maceration

After destemming and gentle crushing, the must is cooled to 10 °C to allow natural clarification. Alcoholic fermentation takes place in stainless-steel tanks at 15 °C to preserve delicate fruit aromas.

Ageing & Bottling

The wine rests for four months in stainless steel to maintain purity, then refines for an additional month in bottle before release.

Notices
Label notice Nutritional values and packaging may vary. For accurate information, please refer to the product description
Legal notice Not for sale to persons under 18. Drink responsibly.

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